I don’t know if I can drink pickled beet juice. “What does it do?” is a question we have all been asked at some point in our lives. It may seem like an odd thing to ask, but there are many things that go into deciding whether or not something should be ingested—be it natural … Read more
I’m a strawberry fan but not too fond of buying the processed flavour. This is why I like to make my own version with natural ingredients that come together for delicious, fruity bliss without corn syrup or added sugar. If you are looking for some healthy homemade treats without adding any extra artificial flavors and … Read more
I love cooking vegetables, but they always turn out soggy when I try to freeze them. Your grocery store is out of fresh vegetables, and you need to find a solution. You want your family to eat healthy food, but they’ve been asking for cooked veggies. How do you keep the veggies from drying out? … Read more
Mixing different types of broths can be confusing, especially when there are so many different variables. We will walk you through the basics of making chicken and beef broth. Whether you are looking for recipes that can help you in mixing chicken and beef broth, we’ve outlined our top picks of mixes that will give … Read more
Sticky cast iron is a hot topic in the kitchen. You have questions like, “Can I cook with it? Should I use it? ” or “How do you clean sticky cast iron?” My mom recently bought an old-fashioned new pot and some fantastic old skillets, which she says have been passed down through her family. … Read more
You have your standard loaf of bread. It contains flour, sugar, and salt, with a few other ingredients to make it flavorful. The last ingredient, though, is the one you might be asking yourself if you can substitute zucchini for cucumber. Of course! All fruits contain 4 grams of carbohydrates each, which counts towards the … Read more
You are cooking dinner and you have a bunch of cans in your pantry. Can you juice canned beets? You don’t know if it’s safe to juice canned beets or not! What should I do? There are many different types of juices out there, ranging from fruits to vegetables, and each juice has a variety … Read more
Corn flour is a type of starch that has been ground into powder. It can be made from cornmeal and water, or it may also come in the form of an instant mix. There are many recipes for corn flour, and it can be used in a variety of dishes. Cornmeal is the popular name … Read more
Sesame oil is a very versatile ingredient for baking and cooking but it can be tricky to use. Some opinions say you should never use sesame oil in anything that will be eaten raw, while others say it’s safe as long as you bake with the stuff. Sesame oil is a very expensive ingredient, and … Read more
Cool Whip is one of the most popular whipped cream products on the market. You whip it up, and everyone loves it! But sometimes people say that you should not freeze cool whip because of its consistency changes You are thinking about getting a Cool Whip recipe and you wonder if it can be frozen? … Read more
